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Homemade Baked Beans with Ground Beef

Homemade Baked Beans with Ground Beef

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Enjoy delicious Homemade Baked Beans with Ground Beef! Perfectly sweet and savory, they are ideal for any gathering—try this easy recipe today!

Ingredients

Scale
  • 1 pound lean ground beef
  • 1 yellow onion (diced)
  • 1 red or green bell pepper (seeded and diced)
  • ½ teaspoon kosher salt
  • ¼ teaspoon black pepper
  • 3 cans (15 oz each) baked beans
  • ½ cup ketchup
  • 4 teaspoons yellow mustard
  • ½ cup brown sugar
  • ⅓ cup molasses

Instructions

  1. Preheat your oven to 350°F.
  2. In an oven-safe skillet over medium heat, brown the ground beef for about 4 minutes.
  3. Add the diced onion and bell pepper; season with salt and black pepper. Cook until vegetables soften (about 4 minutes).
  4. In a medium mixing bowl, combine baked beans, ketchup, mustard, brown sugar, and molasses.
  5. Stir the bean mixture into the skillet with the beef and vegetables until well mixed.
  6. Bake uncovered in the preheated oven for approximately 1 hour and 30 minutes until thickened.

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