Famous Cream Puffs
Famous Cream Puffs are an irresistible dessert that offers a delightful blend of light, airy pastry and rich creamy filling. Perfect for any occasion, these versatile treats can be customized with various flavors and fillings to suit your taste preferences. Whether served at a birthday celebration or enjoyed as a sweet indulgence at home, Famous Cream Puffs are sure to impress your guests and satisfy your sweet tooth. Filled with whipped cream or custard and topped with chocolate drizzle or fresh fruit, they create a luxurious dessert experience that is both fun to make and delicious to eat.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: Approximately 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: French
Ingredients
- Water
- Unsalted butter
- All-purpose flour
- Salt
- Heavy cream
- Powdered sugar
- Vanilla extract
- Chocolate sauce (optional)
- Fresh fruit (optional)
Instructions
- In a saucepan over medium heat, combine water, unsalted butter, and salt. Bring to a boil.
- Remove from heat and quickly stir in all-purpose flour until a smooth ball forms. Let it cool slightly before adding eggs one at a time until fully incorporated.
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper. Pipe small mounds of dough onto the sheet.
- Bake for 20-25 minutes until golden brown; cool completely on a wire rack.
- Whip together heavy cream, powdered sugar, and vanilla extract until soft peaks form.
- Once cooled, fill each puff with the whipped cream mixture and top with chocolate or fresh fruit if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 85
- Sugar: 3g
- Sodium: 40mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://recipetablelife.com/famous-cream-puffs/