Print

Buffalo Chicken Crescent Ring

Buffalo Chicken Crescent Ring

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

This Buffalo Chicken Crescent Ring is a must-try appetizer that brings together the deliciousness of savory chicken, creamy cheese, and a spicy kick. Perfect for parties or casual gatherings, this pull-apart treat allows everyone to enjoy its cheesy goodness with ease. With its golden-brown crust and flavorful filling, it’s not only eye-catching but also incredibly satisfying. Plus, it’s easy to customize according to your spice preference or topping choices. Serve it warm with your favorite dipping sauces for a delightful experience that will leave your guests wanting more.

Ingredients

Scale
  • 2 (8-ounce) cans refrigerated crescent roll dough
  • 3 cups cooked chicken, shredded
  • ½ cup buffalo sauce
  • ½ cup ranch dressing
  • 1 ½ cups shredded mozzarella cheese
  • ½ cup shredded cheddar cheese
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • 2 green onions, chopped

Instructions

  1. Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a bowl, mix shredded chicken, buffalo sauce, ranch dressing, mozzarella cheese, cheddar cheese, garlic powder, onion powder, and chopped green onions until well combined.
  3. Arrange crescent roll triangles in a circular shape on the baking sheet with wide ends overlapping in the center.
  4. Spoon the buffalo chicken mixture around the wide ends of the dough ring and fold pointed ends over the filling, tucking them underneath.
  5. Bake for 20–25 minutes until golden brown and serve warm.

Nutrition